November Love&Inspiration

My Blue&White Kitchen

Happy Advent Sunday, folks! November was full of delicious links, good music, and thoughtful posts. Below, you'll find some of my very favorites. I'm currently working on something special for next week and turning the quinces I brought with me from Spain into luscious membrillo. This is my first time working with quinces so wish me luck!

Some exciting things I would like to mention: the Almond Cookies with Amaretto were featured on Food52's 8 Food Blog Links We Love this week. And for all my German-speaking readers: I had the honor to be featured on Zeitmagazin's weekly Sonntagsessen series today. Hope you enjoy! 

» Obsessed with these two songs (both discover via Turntable Kitchen).

» This Chocolate Chestnut Cake from Skye is on my to-bake list. 

» Belén's Raspberry Cream with Buckwheat Crispies reminds me of Whipped Lingonberry Porridge which I made again a few weeks ago.

» Molly making lefse (traditional Norwegian flatbread made with potatoes and flour) for the New York Times!!! One word: epic.

» These Gingerbread Bundt Cake pictures from Linda Lomelino are insane! Pure beauty. I also loved this interview on Coco Cake Land. Nordic melancholy? Yes.

» So glad I stumbled upon Gather & Feast, a lovely Melbourne-based blog!

» This Fig & Anise Pull-Apart Bread is just killing me! (And I'm definitely not going to start on how awesome the elk story is...)

» Maintaining a Long-term Blog

» How haven't I known that Pumpkin Butter is a thing? Awesome!

» What a gorgeous Persimmon & Pomegranate Salad with Burrata

» Whole Grain Coconut Oil Pie Crust, y'all!

» I need these boots.

» Twice Baked Sweet Potatoes with Pumpkin Seed Dukkah – what a genius recipe and top-notch photography!

» This Chai Masala Pumpkin Pie with Black Tea Caramel is probably the most gorgeous pie I've ever seen.

» The post that made my day

» Malted Apple Tarte Tatin and Poached Pears with Pecan Granola 

» Meg made Baked Oatmeal inspired by the recipe I blogged about last winter! 

» I'm OBSESSED with the Serial podcast.

» Caramelized Fennel Bulbs with Goat Cheese 

» He has all my respect. Also, can't wait to get my hands on his book, Hand Made Baking!

» Can't wait to bake this Savory Feta Cheese & Kalamata Olive Cake from Foolproof Living!

» Omg, omg, omg! The new Star Wars trailer!

» Made Beth's luscious Soft & Sweet Buttermilk Bread as well as Spicy Butternut Squash & Chickpea Stew from Amy Chaplin's At Home in the Whole Food Kitchen. These recipes are keepers!



And for all of you who, like me, still haven't got any Christmas presents yet, a reminder: with the promo code LOVEBLUE&WHITE you get 15% off from all STITCH products until January 31th! 

Mama goat & baby goat(<3) or how I got traumatized
watching a goat giving birth.

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